Product Description

Digestive aid for dairy products Supports the digestion of lactose 300mg of Aspergillus oryzae-derived lactase per serving (equivalent to 3,000 ALU) Free of gluten, dairy, soy, nuts, sugar, salt, and artificial colors or flavors Do you love all things cheesy, creamy, and dairy-licious? Does your stomach beg to differ? Try Extra Strength Lactase Enzyme from The Vitamin Shoppe? brand. This supplement helps your body break down lactose for easier digestion of your favorite dairy-based foods. Frequently Asked Questions What is ?ALU?? ALU is a measurement of enzyme activity. What is Aspergillus oryzae? Aspergillus oryzae is a fungus that is widely used in the fermentation of Japanese culinary staples such as miso, soy sauce, and sake. When fermented, Aspergillus oryzae produces enzymes, including lactase.